Stuffed Mushroom Caps Recipe

I have been in a huge food rut lately! Anyone else ever get to that point? I feel like all I do is cook the same meals over and over. To spruce things up in the kitchen, I made it a point to buy and cook foods that I haven't made in a while (or … Continue reading Stuffed Mushroom Caps Recipe

Dietitian Picks – Top 10 Kitchen Gadgets

I don't know about anyone else, but I have a ton of kitchen equipment (some of which I never use). I love trying out new products, especially if it makes my life simpler (or healthier).This week, I wanted to mix things up a bit from tips and recipes and give you a sneak peak into … Continue reading Dietitian Picks – Top 10 Kitchen Gadgets

Lemon-Berry Muffins

Recently, I have been looking for a better-for-you muffin recipe that I could make and have as a snack when I wanted something sweet. A lot of the gluten-free, vegan baked goods are loaded with sugar and have really little fiber. I ended up combining a few of the recipes in my cookbooks with others … Continue reading Lemon-Berry Muffins

Pizza Quinoa Bites

Welcome back to PorrazzaNutrition! Today, I want to share with you a recipe I just revamped from my old cooking files. I have been trying to weed through my collection of recipes to figure out the ones I actually use and those I was just hoarding 🙂 I am challenging myself to 1 day per … Continue reading Pizza Quinoa Bites

Simple Homemade Applesauce

This past week, I shared my super simple, no-added-sugar, recipe for homemade applesauce with my cooking class. This is one of my favorite recipes to make especially when I have some older and softer apples. I love the way my house smells while this is cooking too 🙂 When choosing apples, look for ones with … Continue reading Simple Homemade Applesauce

Baked Avocado Fries with Cilantro Lime Dip

Going along with my green theme for March, I wanted to share an awesome avocado recipe that went over extremely well in my latest cooking class. I will admit, I was a bit skeptical on how these fries might turn out; however, with a few seasoning adjustments, I am sold! Before getting into the recipe, … Continue reading Baked Avocado Fries with Cilantro Lime Dip

Gluten-Free Pizza Recipe

All this week, I have been experimenting with different types of pizza crusts (whole wheat, flax and chia seeds, cauliflower, eggplant, etc). Mostly good results; however, my favorite one was made with Bob's Red Mill Gluten Free Pizza Crust Whole Grain Mix. It was fairly cheap, $3.29 per 16oz bag, and tasted great! I was going … Continue reading Gluten-Free Pizza Recipe